Home & Garden

  • Feb
  • 6

A Super Bowl Sunday Menu

Posted by at 7:18 AM | Permalink | No Comments


superbowl_spreadI’ve got my menu planned, and I’m giving you the inside scoop—just in time for you to head to the store, gather the ingredients, and prepare an unforgettable feast for all the football fanatics in your life.

Check out the food spread that I’ll be cookin’ up, and view the recipes below:

Game-Day Potato Skins

superbowl_potatoskins

6 potatoes
1 cup vegetable oil
8 oz. shredded vegan cheddar cheese
1/8 cup soy bacon bits
4 Tbsp. thinly sliced scallions (optional)
Soy sour cream or vegan ranch dressing (optional)

  • Preheat the oven to 375°F. Lightly grease a 9-inch-by-13-inch baking pan.
  • Pierce the potatoes with a fork and microwave on high for 10 to 12 minutes, or until soft.
  • Remove from the microwave and cut in half vertically. Scoop out the inside, leaving a 1/4-inch-thick shell.
  • Heat the oil to 365°F in a deep fryer or a deep saucepan. Fry the potato skins for 5 minutes. Remove and drain on paper towels.
  • Fill the potato shells with the vegan cheese and the soy bacon bits. Arrange on the prepared baking pan and bake for 10 to 15 minutes, or until the “cheese” has melted.
  • Top with the sliced scallions and the soy sour cream or ranch dressing, if desired.

Makes 6 servings

Spinach and Artichoke Dip

superbowl_spinachdip

5 oz. frozen spinach
1 12-oz. jar marinated artichoke hearts
1-2 cloves garlic
1 cup Vegenaise
1/2 cup nutritional yeast

  • Preheat the oven to 350°F. Defrost the spinach and squeeze out the excess water.
  • Drain the artichoke hearts, but do not rinse them. Chop up the artichoke hearts and garlic.
  • Mix all the ingredients in an oven-safe bowl.
  • Bake approximately 20 minutes, or until the dip is bubbly and brown.

Makes 8 servings

For more game-day eats and inspiration, check out these recipes and products:

Buffalo Wings
Stuffed Mushrooms
Vegan Pizza
Faux-Shrimp Cocktail
Seven-Layer Mexican Dip

Who are you rooting for this Sunday-and what will you be serving?

This post was written by Ashley Palmer and originally appeared on PETA.org.

Posted to Home & Garden | Posted to Tags: , , , ,

More:

Bookmark and Share
Post a Comment

Please keep comments polite, constructive, and on topic. All fields in bold are required.

About Home & Garden

Create a wonderful, cruelty-free home and garden.

Recent Comments

Disclaimer

The information and views provided here are intended for informational and preliminary educational purposes only. From time to time, content may be posted on the site regarding various financial planning and human and animal health issues. Such content is never intended to be and should never be taken as a substitute for the advice of readers' own financial planners, veterinarians, or other licensed professionals. You should not use any information contained on this site to diagnose yourself or your companion animals' health or fitness. Readers in need of applicable professional advice are strongly encouraged to seek it. Except where third-party ownership or copyright is indicated or credited regarding materials contained in this blog, reproduction or redistribution of any of the content for personal, noncommercial use is enthusiastically encouraged.